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Subjects
Cereal products, Cereals as food, Amidon, Analyse, Analysis, Avoine, Brassage, Céréales, Entreposage, Food science, Grain, Maladies et fléaux, Mouture, Orge, Produits céréaliers, Produits du blé, Pâtes alimentaires, Riz, TraitementID Numbers
- OLID: OL725522A
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Alternative names
- R. Hoseney
- Jan A. Delcour and R. Carl Hoseney
| June 6, 2011 | Edited by Budelberger | merge authors |
| August 27, 2008 | Edited by RenameBot | fix author name |
| April 1, 2008 | Created by an anonymous user | initial import |