Teresa Marrone

Teresa Marrone is the author of several cookbooks, field guides, and regional books. She is very active in her local food scene and has written food-related profiles and features for a variety of magazines. She lives in Minneapolis, Minnesota.
Source: https://www.workman.com/authors/teresa-marrone

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Dressing & cooking wild game

by Teresa Marrone First published in 1987 — 3 editions
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Mushrooms of the Upper Midwest: A Simple Guide to Common Mushrooms

by Teresa Marrone and Kathy Yerich First published in 2014 — 3 editions

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Wild Berries and Fruits Field Guide of Minnesota, Wisconsin and Michigan

by Teresa Marrone First published in 2018 — 2 editions

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The beginner's guide to making and using dried foods: preserve fresh fruits, vegetables, herbs, and meat with a dehydrator, a kichen oven or the sun

by Teresa Marrone First published in 2014 — 2 editions
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Cooking with Wild Berries and Fruit of Minnesota, Wisconsin and Michigan

by Teresa Marrone First published in 2009 — 2 editions

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Cooking with Wild Berries Fruits

by Teresa Marrone First published in 2010 — 2 editions

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Cooking with Wild Berries Fruits of Indiana Kentucky and Ohio

by Teresa Marrone First published in 2011 — 2 editions

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Mushrooms of the Northwest: A Simple Guide to Common Mushrooms

by Teresa Marrone and Drew Parker First published in 2019 — 2 editions

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The back-country kitchen: camp cooking for canoeists, hikers, and anglers

by Teresa Marrone First published in 1996 — 1 edition
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Cookin' Wild Game

by Teresa Marrone First published in 2002 — 1 edition

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The Seasonal Cabin Cookbook

by Teresa Marrone First published in 2001 — 1 edition

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Slow cookers go wild!: 100+ crockpot recipes for wild game

by Teresa Marrone First published in 2006 — 1 edition

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A world of game cooking

by Teresa Marrone First published in 1998 — 1 edition
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Dishing up® Minnesota: 150 Recipes from the Land of 10,000 Lakes

by Teresa Marrone First published in 2016 — 1 edition

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Beginner's Guide to Dehydrating Food, 2nd Edition: How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs

by Teresa Marrone First published in 2018 — 1 edition

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The Beginner's Guide to Dehydrating Food: How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs

by Teresa Marrone First published in 2018 — 1 edition

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Common Backyard Weeds of the Upper Midwest

by Teresa Marrone First published in 2017 — 1 edition

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Modern Maple (The Northern Plate)

by Teresa Marrone First published in 2013 — 1 edition

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Dishing Up® Minnesota: 150 Recipes from the Land of 10,000 Lakes

by Teresa Marrone First published in 2016 — 1 edition

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Mushrooms of the Northeast: A Simple Guide to Common Mushrooms

by Teresa Marrone and Walt Sturgeon First published in 2016 — 1 edition

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OLID: OL550602A

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Created April 1, 2008
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September 23, 2021	Edited by raybb	Edited without comment.
September 23, 2021	Edited by raybb	Added new photo
August 29, 2008	Edited by RenameBot	fix author name
April 1, 2008	Created by an anonymous user	initial import

Teresa Marrone

Teresa Marrone

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