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September 5, 2008 | History

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Ricki Carroll

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Home cheese making: recipes for 75 homemade cheeses

by Ricki Carroll First published in 2002 — 4 editions

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Cheesemaking made easy: 60 delicious varieties

by Ricki Carroll First published in 1982 — 3 editions
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Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat's Milk, and More; Recipes for 100 Favorite Cheeses

by Ricki Carroll First published in 2018 — 3 editions

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Say Cheese!: A Kid's Guide to Cheese Making with Recipes for Mozzarella, Cream Cheese, Feta and Other Favorites

by Ricki Carroll and Sarah Carroll First published in 2018 — 2 editions

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Making Cheese, Butter & Yogurt (Storey Country Wisdom Bulletin, a-283)

by Ricki Carroll First published in 2003 — 1 edition

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Successful Cheesemaking: Step-by-Step Instructions and Photos for Making Nearly Every Type of Cheese

by Merryl Winstein and Ricki Carroll First published in 2018 — 1 edition

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OLID: OL334496A

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Created April 1, 2008
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September 5, 2008	Edited by RenameBot	fix author name
April 1, 2008	Created by an anonymous user	initial import