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Subjects
Country life, Agriculture, Farm life, American Cooking, American Cookery, Animal industry, Belletristische Darstellung, Cookery, American, Cooking, Description and travel, Farm management, Farms, Farms, Small, Horticulture, Landleben, Natural history, New England style, Outdoor books, Poultry, Retirement, Small FarmsPeople
Haydn Sanborn PearsonID Numbers
- OLID: OL157318A
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| September 9, 2008 | Edited by RenameBot | fix author name |
| April 1, 2008 | Created by an anonymous user | initial import |





